For the official McDonald’s gluten free menu, see it here.
Below, you’ll find the easy to read version of the McDonald’s gluten free menu.
And unfortunately, just to make things clear, McDonald fries are NOT gluten free because they contain wheat.
McDonald’s Gluten Free Menu
But with that being said, here’s everything that you can eat and drink from McDonald’s in the United States that is gluten free:
Burgers and Sandwiches
Be sure to order these burgers and sandwiches without a bun. Thankfully, you can always opt for it to be wrapped in lettuce.
- beef patty
- quarter pounder patty
- grilled chicken
Breakfast Items
- canadian bacon
- sausage
- scrambled egg
- fruit and maple oatmeal
Sides
- fruit n yogurt parfait with no granola
- apple slices
- side salad
McDonald’s Salads
- bacon ranch grilled chicken salad
- southwest grilled chicken salad
- side salad
McDonald’s Salad Dressings
- creamy caesar dressing
- cobb dressing
- ranch dressing
- low fat balsamic vinaigrette
- french dressing
- low fat family recipe italian dressing
- low fat balsamic vinaigrette
- creamy ow creamy southwest dressing
- ketchup
- mustard
- mayonnaise
- tartar sauce
Desserts and Shakes
- hot fudge sundae
- hot caramel sundae
- strawberry sundae
- vanilla ice cream in a cup
- m&m’s mcflurry
- mccafé chocolate shake
- mccafé strawberry shake
- mccafé vanilla shake
Drinks and Beverages
- mccafé iced coffee
- mccafé iced caramel mocha
- mccafé iced mocha
- mccafé hot chocolate
- mccafé caramel macchiato
- mccafé cappuccino
- mccafé caramel cappuccino
- mccafé french vanilla cappuccino
- mccafé americano
- mccafé mango pineapple smoothie
- mccafé strawberry banana smoothie
- mccafé coffee
- mccafé mocha
- mccafé latte
- mccafé caramel latte
- mccafé french vanilla latte
- mccafé caramel frappe
- mccafé mocha frappe
- sweet tea
- soda
- apple juice
- orange juice
- milk (white and chocolate)
Sauces
- tangy barbecue sauce
- signature sauce
- spicy buffalo
- creamy ranch sauce
- habanero ranch sauce
- honey mustard
- honey
- sweet and sour sauce
Thanks for reading and hopefully you found some delicious options on this McDonald’s gluten free menu.
And for the complete listing of 240+ gluten free restaurant menus, be sure to check out the guide HERE.
Cheers.
Okay… so some things at McDonald’s are gluten free… thanks… but… how gluten free are they? For instance, what guarantee do I have the my bunless burger hasn’t been made on the same cutting board that the other sandwiches that are not gluten free have been sliced or made on? Or, how much can I trust that the person behind the counter who is waiting on me has not been touching things made with flour before she came to get my gluten free stuff..?
There is so much more to being gluten free than just the food you eat… It’s sometimes about the proximity of gluten that is worrying. I don’t choose to be gluten free, I have no choice… I would rather it was a choice because then I might not have to worry about how much gluten is near my gluten free food… and how it will affect me.
Ethel I have worked in the food industry and also happen to have a 5 y/o son that was recently diagnosed with Celiac disease. If you have been definitively diagnosed with Celiac, I would not trust any outside kitchen to cook your food unless it is a FULLY GLUTEN FREE KITCHEN. The risk of cross contamination is just too great. If it is just a “possible intolerance” you would probably be okay.
I’m happy to answer!
* The cutting board is NOT gluten-free! I repeat; not gluten-free! (I couldn’t resist) 🐱🌼 You want to notice the kitchen is completely cross contaminating. Food service is open for them to assemble, it clearly states in writing. I prefer gluten-free to.
Fruit and Maple Oatmeal is gluten free? Don’t think so! I highly doubt McDonald’s gets certified gluten free oatmeal. Is oatmeal naturally GF? Yes. Does cross contamination occur is the harvesting process? Yes! There are only a couple companies that sell certified GF oatmeal. Do your research before advising people with Cealic Disease. #glutendude #glutenfreewatchdog These two sites are legit.
Most of the restaurants that say their food is gluten free really mean they are gluten friendly. In other words, they have gluten free food but they cannot guarantee it is not contaminated. If you have Celiac Disease like I do, this is not good enough. But, if you are only choosing to be gf, than, mostly this is okay for you. For me, gluten is poison and there is no way I can say that gluten friendly is good enough.
Also… it is my understanding that ice cream is not gf so I can’t eat it. There is gf ice cream but it costs the earth.. almost $9 for about a cup! I do really miss ice cream…!
Most ice cream are naturally gluten free. My son is able to eat it.
I buy Breyers ice cream. They produce a couple of flavors that are Gluten Free. Priced the same as the non-Gluten free flavors.
There is gluten free ice cream that you can buy at the grocery store. Most of them are gluten free but I know that the store brands and Blue Bunny ice cream is not gluten free
FYI The McDonald’s french fries in Canada are different and do not contain wheat ingredients. I’ve had them on several occasions without issues
The bbq sauce contains wheat as well
The sweet and sour sauce does as well 🙁
I too have Celiac….I have eaten the French fries at our McDonald’s here in Northern New York and have no issue…I have spoke with the manager’s themselves and they too have looked on the cases and there is no gluten….
I am very careful where I eat out….95% of my time I cook at home because I too do not want to be contaminated ….My family is very well aware and besides my husband brushes his teeth and washes his hands and face before coming in contact with me…We just took our granddaughters today and all I had there were fries…I do not feel ill at all or tired….So therefore I do believe they are gluten free…
No mcdonalds fries are in no way gluten free whatsoever. McDonald’s states it right in its allergen chart. What you “feel” has nothing to do with facts or evidence. Stop informing people incorrectly.
Chill your beans doll
My daughter works at the one in Rochester,NY and it says right on the label made with wheat starch, they might not affect you at first but in the long run they will and every little bit of wheat you intake does do some damage to your intestines. Been a celiac for over 16 years and very sensitive to the littlest bit of wheat just becareful.